Leftovers
Wednesday 28 January 2009 at 02:08 am. There ain't that many people with whom i can comfortly cook. There are even less people that tend to have the same style (read: lots and lots of herbs and flavours). Luckily he has both of these qualities. Today we used his leftovers to cook a brilliant 3-course menu (ok, dessert itself was a left-over so we cooked a 2-course meal). However, we definitely over-killed the soup. It was still very nice, but we were subtly reminded that one can put too much herbs and too many flavours in one soup.four comments
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Blijkbaar ben ik de enige van ons twee die de rodekoolstampot in Londen kan herinneren…
Queck - 28-01-’09 19:51